A leading expert on cask beer, Annabel Smith has worked in the beer industry for almost 30 years as a licensee, educator, beer inspector, beer sommelier, public speaker and author. Beer has a huge ...

Beer is hot, and everyone wants a piece of the action. But with imported and domestic craft beer now a common sight at most bars and restaurants, the key to scoring those lucrative premium beer sales ...

Ashok Selvam is the former James Beard Award-winning regional editor for Eater’s Midwest region, in charge of coverage in Chicago, Detroit, and the Twin Cities. He’s a native Chicagoan and had been ...

BeerMenus.com, I've been dreaming about you at night. And now you've jumped into my world. We're a match made in heaven. Here's how it works. Much like a boozier version of Menupages, BeerMenus ...