Brazilian scientists have developed a solvent-free ultrasound extraction method that transfers bioactive compounds from discarded cocoa shells into native bee honey, creating a chocolate-flavored, ...

Investigating fermented oat and soy drinks, this study highlights their potential to enhance anti-inflammatory bioactivity ...

This systematic review addresses key research gaps in Nymphaea spp. cosmetic applications, establishing a unified ...

Results of a new, controlled clinical study suggests that steamed ginger (Zingiber officinale) extract could help support ...

Researchers in Russia have developed an improved method for extracting a biologically active compound from brown algae, opening new possibilities for its use in healthcare, nutrition and biotechnology ...

Botanical ingredients like curcumin, ashwagandha and quercetin continue to gain traction in immune health, but questions ...

Natural products have historically served as a vital source of chemotherapeutic agents, laying the foundation for many standard-of-care drugs. However, the ...

Hemp has plenty of industrial applications, and while some consumers might tout the benefits of ingesting hemp for constipation, high cholesterol, eczema, arthritis, and other conditions, evidence ...

Nutrition researchers have spent decades building a case for a plant that most North Americans overlook entirely. Guava ...